Join @cheesesexdeath and @meat_maid for a cheese and charcuterie tasting and demo, geared towards entertaining for the holidays! @cheesesexdeath will talk us through how to put together an impressive cheese board, focusing on the best options for the season, what to pair them with, and how best to serve and store your delicious cheeses! @meat_maid will demonstrate how to make an elegant duck liver mousse topped with a port gelée, perfect for entertaining and for handmade gifts this holiday season. Best of all, you will get to eat some of everything, accompanied by Floriole baguette and seasonal mustards and jams.

BYOB
There will be some goodies to take home!